KMID : 0380919830120020110
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Journal of the Korean Society of Food Nutrition 1983 Volume.12 No. 2 p.110 ~ p.115
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Study on the Additional Effect of Fat - Soluble Vitamins to Antioxidative Action of Ginseng Saponin.
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ÀÌÇâ¼÷/Lee HS
¿ì¼øÀÓ/ÃÖÁøÈ£/Woo SI/Choi JH
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Abstract
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KEYWORD
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