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KMID : 0380919830120020110
Journal of the Korean Society of Food Nutrition
1983 Volume.12 No. 2 p.110 ~ p.115
Study on the Additional Effect of Fat - Soluble Vitamins to Antioxidative Action of Ginseng Saponin.
ÀÌÇâ¼÷/Lee HS
¿ì¼øÀÓ/ÃÖÁøÈ£/Woo SI/Choi JH
Abstract
KEYWORD
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